Students, faculty, staff, and the public are invited to make reservations for lunch or dinner in Sinclair's "fine dining" facility, which serves as a learning lab for Culinary Arts and Hospitality Management students. Please keep in mind that this is a learning experience for Sinclair students, and their class ends shortly after your dessert has been served. Students are on a limited time schedule to clean up and move on to their next classes.
RESERVATIONS ARE REQUIRED
As of July 1, 2015 The Tartan Terrace is only taking as payment for your meal a Visa or Mastercard. No CASH and no tips allowed.
Reservations are required to enjoy the lunch buffet or lunch at the Tartan Terrace Restaurant. To make your reservation, please call (937) 512-2014. Reservations for Summer term are limited. See "MENU" link on the side bar for current term menus.
BUFFET LUNCHEON AND LUNCH - SERVED AT 12:00 NOON
Buffet Luncheon - $15.00 per person
All Lunches - $10.00 per person
|Tuesday, July 7 , 2015 (Luncheon Buffet)||$15.00|
|Tuesday, July 14, 2015 (Lunch)||*$10.00*|
|Tuesday, July 21, 2015 (Lunch)||*$10.00*|