Students, faculty, staff, and the public are invited to make reservations for lunch or dinner in Sinclair's "fine dining" facility, which serves as a learning lab for Culinary Arts and Hospitality Management students. Please keep in mind that this is a learning experience for Sinclair students, and their class ends shortly after your dessert has been served. Students are on a limited time schedule to clean up and move on to their next classes.
RESERVATIONS ARE REQUIRED
The Tartan Terrace is now taking the following credit cards: Visa and Mastercard. No tips allowed.
Reservations are required to enjoy lunch or dinner at the Tartan Terrace Restaurant. To make your reservation, please call (937) 512-2014. Remember this is a learning lab for our students, reservations are limited. See "MENU" link on the side bar for current term menus.
LUNCH IS SERVED AT 12:00 NOON AND DINNER IS SERVED AT 6:00 P.M.
Lunch is $10.00 per person
All Dinners are $15.00 per person
|Tuesday, March 17, 2015||$10.00||$15.00|
|Friday, March 20, 2015||$15.00|
|Tuesday, March 24, 2015||$10.00||$15.00|
|Friday, March 27, 2015||$15.00|
|Tuesday, April 7, 2015||*$10.00*||$15.00|
|Friday, April 10, 2015||$15.00|
|Tuesday, April 14, 2015||$10.00||$15.00|
|Friday, April 17, 2015||$15.00|