Students, faculty, staff, and the public are invited to make reservations for lunch or dinner in Sinclair's "fine dining" facility, the Tartan Terrace. The facilty serves as a learning lab for Culinary Arts and Hospitality Management students and will offer lunch and dinner on selected dates in March and April.
Please keep in mind that this is a learning experience for Sinclair students, and their class ends shortly after your dessert has been served. Students are on a limited time schedule to clean up and move on to their next classes.
RESERVATIONS ARE REQUIRED
Reservations are required to enjoy lunch or dinner at the Tartan Terrace Restaurant. To make your reservation, please call (937) 512-2014.
The Tartan Terrace is now taking the following credit cards: Visa and Mastercard. No tips allowed. Remember this is a learning lab for our students, reservations are limited.
Cost and Seating Times:
Lunch $10.00 per person and is served at 12:00 NOON.
Dinner is $15.00 per person and is served at 6:00 p.m.